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MOGU MOGU is a ramen restaurant specializing in Mazemen, a Japanese ramen dish without broth. The restaurant offers a variety of Mazemen dishes with customizable flavor combinations, allowing customers to create personalized taste profiles. Their homemade Umami vinegar enhances the dining experience by adding a tangy and acidic element to the dishes.
Ramen Restaurant
Costa Mesa, CA
3
February 27, 2025
“Food so so. Service rushed and amateurish, think gen z mindset. They basically want you out asap and u have to ask for everything.”
“I heard about their recent opening and we decided to visit (April 5, 2025) since my girlfriend and I are keen to trying new places out and that we LOVE ramen so we decided to try it out and see what the hype is about! We visited about 10mins after they opened up which is around 11am I believe so i...”
“This was my very first time at Ramen Nagi. I had no idea it was part of a whole chain! Even though this location was still pretty new, there was already a long line, which is always a good sign. I ordered the Red King and while it wasn't my number one favorite ramen of all time, it was still tasty....”
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