About
Fast casual restaurant offering healthy food, beer, wine, cocktails, and catering services.
Business types
Fast CasualHealthy FoodCatering ServicesBeer & WineCocktails
Revenue
$24,000,000
Address
, Rancho Cucamonga, CA , USA
Number of locations
Ratings & Reviews
Oliver Barwin is the CEO of Bushfire Kitchen. To contact Oliver Barwin email at oliverbarwin@bushfirekitchen.com or call +1 (858) - 736 - 1420.
The estimate of $24 million is based on eight locations averaging about $3 million per location, consistent with industry norms for fast casual dining chains in suburban California.
The decision makers in Bushfire Kitchen are Oliver Barwin and Guillermo Barbosa.
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FAQs and Answers
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After enriching decision maker emails they will either be labeled as "verified" or "unknown". "Verified" emails are emails that have been checked by our system and that it can be delivered. "Unknown" emails are ones that are not able to be fully verified but are able to be delivered to around 80% of the time.
Email and phone numbers are verified by cross-referencing a number of different data vendors.
There are 2 ways to do that: 1. Use AI leads finder and input filtering criteria. e.g. "closed on Saturdays" 2. Use the "add enrichment" function in your leads list to return custom data.
When you export from the AI Leads Finder, the total number of leads is sometimes just an estimate rather than an exact count.